Easter Champagne/Brunch/Adult Easter Egg Hunt

Easter Brunch catered by The Chef's Corner starts promptly at 1pm, the menu includes: a glass of champagne, salad and rolls, ham with a pineapple balsamic glaze, chicken parmesan, scalloped potatoes, green bean almondine, and chocolate ganache tarts for dessert all served buffet style. Following our amazing lunch will be our adult Easter egg hunt that starts promptly at 2:30 pm with lots of fun prizes to be won and the grand prize winner getting a $100 gift card to the vineyard!

Get your tickets before April 18th at 5pm, limited to 30 guests!